Experts in processing fish and shellfish from Peru.
All our products are sourced fresh from the ocean, exclusively from fishing vessels dedicated to sustainable and environmentally responsible longline fishing. We have implemented best-in-class processing techniques to ensure the highest quality products for our customers.
Peru exports an average of 545,000 tons of fish per year.
Located in the city of Negritos, in the department of Piura, Peru—also known as “The Last Sunset of South America”—our facility enjoys a privileged location that provides access to the port of Talara, allowing us to source raw materials from various ports across Peru.